Homesick for Your Host Country: How Reverse Culture Shock Manifests

You expect coming home to be euphoric.

And it is…for a minute.

But after that minute is over, in euphoria’s place is a feeling of unease, discomfort, and even sadness.

What you’re feeling is reverse culture shock, and it’s even stronger than the culture shock you experienced in your home country.

As described by the Founder of DFA Intercultural Global Solutions Dean Foster on expatica:

“[Reverse culture shock] is far more subtle, and therefore, more difficult to manage than outbound shock precisely because it is unexpected and unanticipated.”

Foster explains that the “patterns of behavior and thought” that an expat has developed to fit into his or her host country have now become part of them.

The change is gradual and not necessarily always conscious.

So, upon returning home, the expat is shocked to find the changes within themselves. 

Their home culture may have changed as well. It can seem a bit off, making it appear uncanny or surreal, like a funhouse mirror.

Readjusting to both the changes within oneself and within one’s home culture can feel like a double-whammy.

Another Thing: No One Cares…

What’s more, as an expat, you’re often excited and bursting to share your experience abroad, particularly if this was your first experience.

You are expecting a curious audience of family and friends awaiting your arrival.

You have great expectations.

But what you more often find is that no one cares.

Your family and friends have been living their own lives while you’ve been off living yours.

They are wrapped up in the day-to-day back home; not so much concerned with the many “monkey moments” you had in a world they’ve never visited.

You may get an odd question here or there out of courtesy – not much more than an open-ended “so, how was it?” or a “did you have a good time?” – but no one is sitting on the edge of their seat, waiting attentively for your tale of life abroad.

All of this might make you feel a number of things: annoyed with your family and friends, alienated from your home country, and homesick for your host country.

Your relationships may have changed back home too, having lost out on some experiences (weddings, births, or other family/friend events, for instance) while you were away.

What can you do to reduce the shock of all these changes and feelings?

Find Your People

One, you can find your people.

Other expats who are experiencing the same reverse culture shock as you often hold support groups either online or in person in major cities. You don’t even have to be from the same host country; you have a shared experience of returning from a foreign land and feeling these same effects.

Moreover, those with this shared experience are more likely to be that rapt audience you were searching for. Curiosity about the world is built-in, so you’ll be able to share your experiences and swap stories about life abroad without feeling like your audience is uninterested or disconnected.

As for homesickness, you might find ways to embrace your change in personality and continue in the lifestyle you’ve developed abroad at home. 

Cook up some of your favorite meals from your host country, continue with your language lessons, stay connected to your host country friends – keep in touch this other part of who you are.

You’ve enriched your life with this experience abroad, and even though you may not be encouraged to unload your memoir on everyone in your life, you should nurture it and let it continue to be a quiet new branch of your personal baobab.

10 Cultural Universals: The Dignity of Food (tips from Anthony Bourdain)

Anthony Bourdain said it best:

“Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go.”

It comes as no surprise, then, that food is one of the 10 Cultural Universals. Along with shelter, clothing, and transport, food is a fundamental part of culture that celebrates it in a big way.

Through food and travel, Anthony Bourdain deeply inspired those of us who are interested in exploring, learning about, and understanding other cultures. He saw the power and dignity of food and how, among so many other things, a meal brings all of humanity together.

In deep respect and honor of Bourdain’s tragic passing just a couple weeks ago, I’ve compiled and condensed some of his greatest words of wisdom regarding food, culture, travel, and life.

#1: “I’ve long believed that good food, good eating, is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters or working for organized crime ‘associates,’ food, for me, has always been an adventure.”

Food, just like life, should be an adventure.

While traveling or living abroad, you may face a meal that’ll make your stomach turn. But sometimes, you must take risks. Sometimes, you must grit your teeth and take that first bite.

Rejecting someone else’s food can feel like a personal rejection – or even a cultural rejection.

Accepting it, even if it’s not to your liking, shows your hosts that you care enough to make the effort and that you respect what they’ve created.

#2: “I’m not afraid to look like an idiot.”

Perhaps one of the most useful tips for travelers or soon-to-be expats is to be not afraid to play the fool.

My book, I am the Monkey, stresses this theme. It’s humbling to remember you are the odd-one-out looking in, not the other way around.

As the monkey, you must learn to be comfortable dropping your guard.

This goes for learning how to eat properly in other cultures too.

Never used chopsticks? Go on, give it a try. Sure, you’ll look clumsy at first, but soon enough, you’ll be capable.

The point is – you must not let feeling foolish get in the way of learning.

If you do, anxiety will be your roadblock to success across cultures.

Follow Bourdain’s advice and don’t be afraid to look like an idiot. In fact, embrace it.

#3: “I don’t have to agree with you to like you or respect you.”

Food is unique to the culture in which it was created, which is a beautiful thing.

Sometimes, the dish is not always pretty. But, more often than not, it’s the one aspect of a culture that can make all of us drop our pretenses, if we’re willing, and just appreciate each other, human to human.

And “dropping our pretenses” doesn’t mean we must stop talking, stop learning.

While sharing a meal, keep the conversation alive, like a pro:

“I don’t go in asking hard-news questions, but incredibly enough, again and again, just by sitting down with people over food and giving them a platform where I can listen to them, they say extraordinary things that can be very political in their implications.” – Bourdain

Keep talking. But more so, listen.

Sharing a meal with someone already demonstrates that you like and respect them, even if you don’t agree with their intrinsic beliefs.

Whenever you’re abroad, take a deep dive into your host’s food culture. Share a meal with locals.

You may just find that food is more than filling; it’s a teacher of compassion.

“Food may not be the answer to world peace, but it’s a start.” – Bourdain